No. 95 (2022)

Bài viết

• PRODUCTION, ESTABLISHMENT OF THE STANDARD BACOSIDE A3 AND ASSESSING THE QUALITY OF BACOPA MONNIERI EXTRACTS UNDER DIFFERENT EXTRACTION CONDITIONS

  Lê Minh Hà, Ngọ Thị Phương, Phạm Thị Nhung, Phương Văn Thu, Lưu Văn Chính, Đỗ Thị Thanh Huyền, Lê Ngọc Hùng

  1

  • PDF (Vietnamese)
• EXTRACTION OF HIGHLY AMINO ACID LIQUID FROM SILKWORM PUPAE BY ENZYME

  Vũ Kim Thoa, Nguyễn Thị Phương Thảo, Nguyễn Thị Thu Hiền

  12

  • PDF (Vietnamese)
• RESEARCH ON FACTORS AFFECTING FERMENTATION FERMENTED PORK ROLL USING LACTIC ACID BACTERIA LACTOBACILLUS PLANTARUM

  Bùi Thị Hải Hoà, Nguyễn Phương Mai

  21

  • PDF (Vietnamese)
• EFFECT OF TEMPERATURE AND PASTEURIZATION TIME ON PHENOLIC, BETANIN, VITAMIN C CONTENT IN RED BEETROOT JUICE

  Đặng Thị Hường

  30

  • PDF (Vietnamese)
• STUDY ON CHARACTERISTICS OF BEAUVERIA STRAINS ISOLATED FROM THE BACH CUONG TAM (BOMBYX MORI) IN TAM GIANG COMMUNE, YEN PHONG DISTRICT, BAC NINH PROVINCE

  Nguyễn Văn Hiếu, Đào Thị Hồng Vân, Đào Nguyên Mạnh, Vũ Hoàng Giang

  38

  • PDF (Vietnamese)
• RESEARCH ON SOME FACTORS AFFECTING THE POSSIBILITY OF GROWING TOMATOES BY DRIP HYDROPONIC SYSTEM

  Đinh Thị Thu Lê, Bùi Thị Hải Hoà, Nguyễn Thị Thu Hiền, Nguyễn Quang Thạch, Vũ Thị Hằng

  46

  • PDF (Vietnamese)
• GENETIC DIVERSITY ANALYSIS OF SOME ENDOPHYTIC BACTERIA ISOLATED FROM POTATO ROOTS

  Đào Thị Hồng Vân, Đinh Thị Thu Lê, Đỗ Phương Khanh, Phạm Thị Dinh, Nguyễn Mai Chi, Trần Thị Mai, Trần Đình Thích, Đinh Trường Sơn

  56

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• STUDY ON BIOLOGICAL CHARACTERISTICS OF ACTINOMYCETE STRAIN CH9.4 ISOLATED FROM CROPLAND IN QUOC OAI DISTRICT, HANOI

  Nguyễn Thị Ngọc Anh, Nguyễn Thị Phương Thảo, Nguyễn Thành Chung, Phạm Thị Dinh, Tạ Thị Thu Thuỷ

  66

  • PDF (Vietnamese)
• ISOLATION AND SELECTION OF ENDOGENOUS BACTERIA THAT ARE ANTAGONISTIC TO THE FUNGUS EXOBASIDIUM VEXANS CAUSING TEA LEAF BLISTER DISEASE

  Nguyễn Thị Hồng Hải, Phạm Thị Lý Thu, Trịnh Thị Thu Hằng

  75

  • PDF (Vietnamese)