No. 02 (2025): Journal of Fisheries Science and Technology

Bài viết

• Potential of simultaneous nitrogen and phosphorus removal by Pseudomonas stutzeri CM-11HN isolated from shrimp pond

  Vũ Hùng Hải, Phạm Thị Tuyết Ngân, Huỳnh Trường Giang

  003-014

  • PDF (Vietnamese)
• Evaluation of the effects of fermented herbs supplemented in feed on growth, feed utilization, and disease resistance in common carp (Cyprinus carpio)

  Nguyễn Thị Mai, Vũ Văn Sáng, Trần Vĩ Hích

  015-025

  • PDF (Vietnamese)
• Effects of dietary vitamin C supplementation on biochemical composition and skeletal morphology of juvenile snubnose pompano Trachinotus blochii (Lacepède, 1801)

  Phạm Thị Hạnh, Nguyễn Tấn Khang, Trần Vĩ Hích, Lê Minh Hoàng

  026-033

  • PDF (Vietnamese)
• Effects of temperature and microalgae as food on growth and reproduction of the Copepod pseudodiaptomus annandalei

  Đoàn Xuân Nam, Trần Thị Lê Trang, Trần Văn Dũng, Lê Minh Hoàng, Đinh Văn Khương, Phạm Quốc Hùng

  034-045

  • PDF (Vietnamese)
• The status of coastal fishing activities in Ninh Thuan province

  Nguyễn Lâm Anh, Nguyễn Hữu Thanh

  046-056

  • PDF (Vietnamese)
• Experimental production of fresh water by spraying method using solar energy

  Nguyễn Hữu Nghĩa, Huỳnh Văn Thạo, Lương Đức Vũ, Nguyễn Văn Phúc, Khổng Trung Thắng, Đoàn Phạm Tuyên, Trần Thanh Tú

  057-067

  • PDF (Vietnamese)
• Effect of washing conditions on sensory quality of semi-dried gigantic kingfish (Caranx ignobilis) products

  Thái Văn Đức, Lê Nguyễn Kim Huyền

  068-078

  • PDF (Vietnamese)
• Research results on the early development stage of fish in the Southeast Sea, Vietnam

  Phạm Quốc Huy

  079-087

  • PDF (Vietnamese)
• Nghiên cứu ảnh hưởng của thời gian sấy thứ cấp đến chất lượng thịt rẻo thanh cá ngừ cắt viên sấy đông khô

  Lê Thiên Sa, Trần Tuấn Hải, Trần Minh Nhật, Nguyễn Thị Vân

  088-098

  • PDF (Vietnamese)
• Experimental culture of pacific oysters (Crassostrea gigas) in the estuarine region of Tra Vinh province, Vietnam

  Trần Văn Phước, Vũ Trọng Đại, Phan Văn Út, Trương Thị Bích Hồng, Nguyễn Đình Huy, Mai Đức Thao, Nguyễn Tấn Sỹ, Phạm Quốc Hùng, Lâm Hà Phương, Huỳnh Thị Thu Phượng

  099-106

  • PDF (Vietnamese)
• Effects of chitosan on biomass recovery efficiency and color pigment protection ability of Nannochloropsis sp. During storage

  Phạm Thị Đan Phượng, Hà Kiều Oanh, Trần Vĩ Hích

  107-116

  • PDF (Vietnamese)
• Evaluation of thermal insulation performance of a refrigerated fish hold model on composite fishing boats

  Phạm Thanh Nhựt

  117-129

  • PDF (Vietnamese)
• Seaweed farming in Vietnam: Potential contribution to achieving carbon neutrality

  Lê Anh Tuấn

  130-139

  • PDF (Vietnamese)
• Assessment of gillnet selectivity and associated juvenile fish capture for dominant mesh sizes in the coastal fishery of Phan Thiet, Vietnam

  Vũ Kế Nghiệp

  140-153

  • PDF (Vietnamese)
• Preventing discoloration and lipid oxidation in frozen yellowfin tuna muscle using ergothioneine-loaded chitosan nanoparticles

  Huỳnh Nguyễn Duy Bảo, Nguyễn Trọng Bách, Nguyễn Hồng Ngân, Đỗ Trọng Sơn, Phạm Thị Hiền, Ngô Thị Hoài Dương, Trang Sĩ Trung

  154-165

  • PDF (Vietnamese)
• Evaluation of the selectivity of diamond mesh in stow net fishery in Ca Mau province

  Vũ Kế Nghiệp, Nguyễn Trọng Lương

  166-177

  • PDF (Vietnamese)
• Research to determine suitable parameters for dried basa fish using infrared supported heat pump

  Lê Như Chính, Khổng Trung Thắng

  178-190

  • PDF (Vietnamese)
• Tank color as a key factor influencing growth performance, survival rate, and pigmentation in tomato clownfish (Amphiprion frenatus)

  Nguyễn Đức Khánh Dương, Nguyễn Đức Thọ, Trần Văn Dũng, Ngô Văn Mạnh

  191-199

  • PDF (Vietnamese)
• Gender participation in the marine capture fisheries sector of Khanh Hoa province

  Phạm Khánh Thụy Anh

  200-210

  • PDF (Vietnamese)