IMPROVING THE QUALITY OF ACCOUNTING INFORMATION AT SEAFOOD PROCESSING ENTERPRISES IN THANH HOA

Abstract

Accounting information is not only an effective tool for the control, administration and decision making of internal management levels but also a basis for external entities such as partners, investors to make the right business decisions. Therefore, the rearch about the quality of accounting information and its affecting factors which help to improve accounting information quality in enterprises is a very significant issue. In this article, the author conducts the research on theoretical and practical factors affecting the quality of accounting information through surveying seafood processing enterprises in Thanh Hoa. The collected data was processed and analyzed on SPSS 20.0 software to evaluate the influence of the factors on the accounting quality audit so as to propose solutions to improve the quality of accounting information in these enterprises.