RESEARCH AND DESIGN OF AUTOMATIC HUMIDIFIER MISTING SYSTEM FOR SPROUT GROWERS

Abstract

Sprouts are clean green foods that carry many good nutrients for the human body, help improve resistance, taste sweet, easy to eat, can be processed with a variety of dishes. However, the current planting process is mostly manual production, based on traditional experience, so the productivity is not high, it consumes labor and time is not enough to care for or irrigate, causing lack of water or over-watering. causing plants to wilt, shrivel, waterlogged, and reduce the yield and quality of sprouts. In this paper, the authors focus on researching and developing an electronic hardware system and application software on smartphones to automate the humidification process for sprout growers. parameters: water flow, temperature, ambient humidity or can be timed to operate. Research results contribute to the development of high-tech, smart, green, clean and sustainable agriculture. Research results can be used as documents for electrical, electronics, control, automation, information technology and Internet of Things application designers.